Menu
Everything we bake.
Made fresh every morning. Available in-store, at markets, and for wholesale.
Our menu changes with the seasons. What you see here is our current range — ask in-store for today's specials.
Breads & Specialty Sourdough
Long-fermented, naturally leavened, baked in a deck oven. Our breads are made to last - some loaves bake on rotation, so check in-store for today's selection.
White Sourdough
$8Our flagship loaf. Open crumb, crisp crust, complex flavour from a long cold ferment.
Wholewheat Sourdough
$9Stone-milled wholewheat flour, nutty and full-flavoured with a hearty open crumb.
Seeded Sourdough
$10Loaded with sunflower, sesame, and linseed — a satisfying crust with a soft, seeded crumb.
Dark Rye & Caraway Sourdough
$10Dense, earthy, and deeply satisfying. Made with dark rye flour and whole caraway seeds.
Spelt 7 Grain Sourdough
$9Spelt flour blended with seven whole grains — complex, slightly sweet, and wonderfully chewy.
Seeded Baguette
$6A classic French-style baguette rolled in seeds — crisp crust, light open crumb.
Baguette
$5Traditional long-fermented baguette with a thin, crackly crust and airy crumb.
Dark Rye, Date & Walnut Sourdough
$9Deeply flavoured dark rye with sweet medjool dates and toasted walnuts — rich, dense, and wonderful with cheese.
Pastries
Baked fresh each morning. Best enjoyed the day they're made.
Cheese, Chilli & Olive Scone
$6Savoury and satisfying — sharp cheddar, mild chilli, and briny olives in a tender, flaky scone.
Custard Tart
$6Silky baked custard in a crisp all-butter shell, finished with a dusting of nutmeg.
Canadian Butter Tart
$5A true Canadian classic. Flaky pastry shell, gooey brown sugar and butter filling — slightly runny, deeply caramelised.
Dark Chocolate Brownie
$6Rich, fudgy, and deeply chocolatey. Made with quality dark chocolate and a touch of sea salt.
Muffin of the Day
$5Rotating flavours made fresh each morning. Ask in-store to see what's on today.
Canadian & North American Fruit Pies
Our signature range. All pies are made with an all-butter pastry and real fruit fillings. Available whole or by the slice.
Blueberry Pie
$12 slice / $42 wholePlump wild blueberries, deep-dish pastry shell, golden lattice crust.
Cherry Pie
$12 slice / $42 wholeMorello cherries, almond, vanilla, all-butter pastry.
Strawberry Rhubarb Pie
$12 slice / $42 wholeTart rhubarb balanced with sweet strawberry, decorative flower crust.
Peach & Apricot Pie
$12 slice / $42 wholeSun-ripened stone fruit in a golden all-butter crust. Summer in a dish.
Spiced Apple Pie
$11 slice / $38 wholeGranny Smith, cinnamon, nutmeg, cardamom. Our house classic.
Pecan Pie
$12 slice / $42 wholeToasted pecans in a rich, buttery caramel filling — sweet, nutty, and deeply satisfying.
Savoury Pies & Rolls
Proper savoury bakes made with the same care as everything else we do. All-butter pastry, generous fillings, baked fresh in-store.
Steak & Gravy Pie
$9.5Slow-braised beef in a rich dark gravy, all-butter shortcrust base and puff pastry lid.
Steak, Potato & Cheese Pie
$9.5Braised beef with potato and melted cheese — hearty, comforting, and deeply satisfying.
Steak & Mushroom Pie
$9.5Slow-cooked beef with earthy mushrooms in a savoury gravy.
Steak Curry Pie
$9.5Tender braised beef in a fragrant, mildly spiced curry sauce.
Chicken & Veg Pie
$9Free-range chicken with seasonal vegetables in a creamy sauce.
Chicken Curry Pie
$9Tender chicken in a fragrant curry sauce — warming and full of flavour.
Sausage Roll
$5.5Seasoned pork and herb filling wrapped in flaky all-butter puff pastry.
Spinach Roll
$6Wilted spinach, ricotta, and feta in a golden puff pastry roll. A vegetarian favourite.